Ingredients & Allergens - The Christmas Tree

Ingredients (Allergens in bold):

Dough: White flour (gluten), water, yeast, skimmed milk powder, butter, salt, improver.

Chocolate Spread: Sugar, palm oil, Hazelnuts, Skimmed milk powder, Fat-reduced cocoa, Emulsifier: lecithin (soya), vanillin

Glaze: Water, vegetable oil, modified starch, dextrose, emulsifiers, vegetable protein, milk proteins, acidity regulator, beta-carotene.

Made in an environment that handles Egg & other Nuts.

 Nutrition Per Christmas Tree
Energy
3480 kj
Calories
834 kcal
Fat
50.4g
Of which saturates
28.2g
Carbohydrates
82.6g
Of which sugars
29.8g
Protein
14.2g
Salt
1.2g